The New York Times website has a beautiful multimedia presentation entitled Digging for Dinner on Prince Edward Island narrated by Frank Bruni, Times restaurant critic. It goes along with a Bruni article in the Food Issue column of the Travel section entitled Beckoned by Bivalves. Check it out.
(Photo credit: Chris Ramirez for the NY Times)
Technorati tags: NY Times, Prince Edward Island, Fran Bruni, food, shellfish